Air Fryer Crispy Cheddar Chicken Nuggets are one of those recipes that disappear almost as soon as they hit the table. Juicy chicken pieces are coated in a crispy, cheesy crust that turns perfectly golden in the air fryer, giving you that fried-chicken crunch without the mess or oil.
As a mom and wife, I love meals like this because they’re fun, comforting, and guaranteed to make everyone happy. These nuggets are quick enough for busy weeknights, kid-approved, and just as great for game days or casual family dinners. They’re the kind of recipe you’ll end up making again and again.
Why You’ll Love These Cheddar Chicken Nuggets
This recipe checks all the boxes for an easy family favorite:
- Crispy on the outside, juicy on the inside
- Packed with cheesy cheddar flavor
- Made in the air fryer with no deep frying
- Kid-friendly and freezer-friendly
- Perfect for dinner, snacks, or lunchboxes
They’re comfort food made simple.
Ingredients You’ll Need
For the Chicken Nuggets
- 1½ pounds boneless, skinless chicken breasts, cut into bite-size pieces
- 1 cup shredded sharp cheddar cheese
- 3/4 cup breadcrumbs or panko
- 1/4 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
For Coating
- 2 eggs, beaten
Optional for Serving
- Ketchup, honey mustard, ranch, or BBQ sauce
How to Make Air Fryer Crispy Cheddar Chicken Nuggets
Step 1: Prepare the Coating
In a shallow bowl, mix shredded cheddar, breadcrumbs, Parmesan, garlic powder, paprika, salt, and pepper.
In a separate bowl, beat the eggs.
Step 2: Coat the Chicken
Dip each piece of chicken into the beaten eggs, then press into the cheddar breadcrumb mixture until well coated.
Step 3: Air Fry the Nuggets
Preheat your air fryer to 390°F (200°C).
Arrange nuggets in a single layer in the basket. Lightly spray with cooking oil if desired.
Cook for 10–12 minutes, shaking or flipping halfway, until golden brown and the internal temperature reaches 165°F (74°C).
Step 4: Serve
Serve hot with your favorite dipping sauces.
Tips for the Crispiest Nuggets
- Use sharp cheddar for the best flavor
- Press coating firmly onto the chicken
- Don’t overcrowd the basket
- Flip halfway for even crisping
- Serve immediately for maximum crunch
These small steps make all the difference.
For more chicken cooking tips, don’t miss my full air fryer chicken recipe guide.
Easy Variations
- Swap cheddar for mozzarella or Colby-Jack
- Add Italian seasoning to the coating
- Use crushed cornflakes instead of breadcrumbs
- Make them spicy with cayenne or chili powder
- Turn into cheesy chicken tenders instead of nuggets
This recipe adapts easily.
What to Serve With Cheddar Chicken Nuggets
- Air fryer fries or sweet potato fries
- Steamed broccoli or green beans
- Simple side salad
- Mac and cheese for extra comfort
They’re perfect for mix-and-match meals.
Storage and Reheating Tips
- Store leftovers in an airtight container for up to 3 days
- Reheat in the air fryer to restore crispiness
- Avoid microwaving if possible
- Freeze uncooked or cooked nuggets for meal prep
Great for make-ahead dinners.
Why This Recipe Works for Busy Families
Air Fryer Crispy Cheddar Chicken Nuggets are fast, familiar, and fun. They deliver that crispy, cheesy satisfaction kids love while still being something parents feel good about serving.
As a mom, I appreciate recipes like this that make dinnertime easy and stress-free.
Final Thoughts
Air Fryer Crispy Cheddar Chicken Nuggets are crunchy, cheesy, and incredibly satisfying. Whether you’re serving them for dinner, snacks, or lunchboxes, they’re guaranteed to be a hit with the whole family.
Comfort food doesn’t get much better than this.
